Cooking, Tasting & Family Fun

Tasty MorselCooking and Tasting and Family Focused Events including Classes and School Competitions.


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Best Chowder Competition


10am to 12pm at North Kerry College. The winner enters the National Competition.


  • Chowder comp starts at 10am sharp
  • 90 minutes to produce a minimum of 3 bowls of chowder for judging
  • Only a stock can be premade all other work must be done in the time allowed
  • Contestants must supply their own equipment , pans, spoons and bowls,etc
  • Gas rings tables etc will be in place
  • Contestants must leave their work station clean and tidy
  • Judges decision is final on the day
  • The chowder must comply to being a seafood chowder

For entry enquiries please email Noel Keane at This email address is being protected from spambots. You need JavaScript enabled to view it.

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